organic chemicals cinnamic ester
Synonyms Cinnamamide,predominantly trans

Molecular Formula C9H9NO

Molecular Weight 147.17

CAS Registry Number 621-79-4

EINECS 210-707-8

Molecular Structure


Specifications Model: 99% Enterprise Standard
Physical and chemical properties: Colorless transparent liquid of sweet fruit aroma and flavor oils, boiling point: 271 ℃. Miscible in ethanol, ethyl ether, chloroform and most of the non-volatile oil, slightly soluble in propylene glycol, a few do not dissolve in water . relative density (25 ℃) :1.001-1 .004, refractive index (20 ℃) :1.539-1 .541, flash point greater than 100 ℃.
Usage: spices. Is mainly used for the preparation of gooseberry, peach, strawberry, cherry, cocoa and chocolate aroma strong flavor.

Content ≥ 99.0%.

Packing: 25kg net/barrel

Brand: Nanjian