Subtilisin2012-12-31
Subtilisin
Synonyms: Subtilisin Carlsberg, Subtilopeptidase A, Bacterial Alkaline Protease
CAS #: 9014-01-1
EC #: 3.4.21.62
Sigma's Subtilisins are produced...
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Papain2012-12-31
Papain
Botanical Resource: Chaenomeles sinensis or Chaenomeles speciosa
Chinese Name Mu Gua
Family Chaenomeles
Part of the Plant Used Fruit
Active...
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Polysaccharides2012-12-31
polysaccharides
Main Components:polysaccharide,cordycepine,cordycepic acid, adenosine and etc.
Main Function:Anti-tumor, kidney tonic, stronger human body, help...
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Β-Amylase2012-12-31
β-amylase
SD.BA-30 (Beta-amylase, EC3.2.1.2) enzyme is extracted from wheat origin, which has biology catalyzing activity and is produced by modern technique. It...
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Natamycin2012-12-31
Natamycin
Natamycin (INN), also known as pimaricin, is a naturally occurring antimicrobial
agent produced by the bacterium Streptomyces natalensis.
50%...
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Neutral Protease2012-12-31
Neutral protease
One.Function and using range
This product is a kind of solid enzyme which is extracted from Bacillus subtilis which is deeply fermented.It can...
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Ethyl Vanillin2012-12-31
Ethyl vanillin
Molecular formula :C9H10O3
Molecular weight:16617
CAS NO: 121-32-4
Appearance: white to pale yellow needle-like crystalline powder
Use: It...
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Fructo-Oligosaccharide2012-12-31
Fructo-oligosaccharide
CAS NO. 57-48-7
Fructo-oligosaccharide is a new healthy sugar source.Its structure can be expressed as GF-Fn,(n=1-9)....
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Vanillin2012-12-31
Vanillin
Confirm to GB3861, BP, FCC, USP standard.
CAS:121-33-5
Vanillin can be used as food additive in making food ,wine and tobaccos, also it is a fine...
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Dextrose Anhydrous2012-12-31
Dextrose Anhydrous
1.Product name: Dextrose anhydrous
2.Standard complied: Food garde or Injection grade
3.Particle size (common): 80mesh
4.CAS No.:...
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Aspartame2012-12-31
Aspartame
Synonyms:L-Aspartyl-L-phenylalanine methyl ester; Equal; Nutrasweet
Molecular Formula :C14H18N2O5
Molecular Weight:294.31
CAS Registry...
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D-Xylose2012-12-31
D-Xylose
Name D-Xylose
Molecular Formula C5H10O5
Molecular Weight 150.13
CAS Registry Number 31178-70-8
Melting point 154-158 ºC
Safety Description ...
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Lactulose2012-12-31
Lactulose
Lactulose
Name: Lactulose
Synonyms 4-O-beta-D-Galactopyranosyl-alpha-D-fructose
Molecular Formula C12H22O11
Molecular Weight 342.30
CAS...
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Pululan2012-12-31
Pululan
Name:Pululan
Molecular Structure
Molecular Formula (C37H62O30)n
CAS Registry Number 9057-02-7
EINECS:232-945-193山梨醇
D-Sorbitol ...
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Camomile Extract2012-12-31
Camomile Extract
【Product name】: Camomile Extract
【Specification】: 10:1 to 100:1
【Packing】: 25kg/drum
【Introduction】: brown powdery extract...
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Artichoke Extract2012-12-31
Artichoke Extract
【Product name】:Artichoke Extract
【Specification】: 10:1 to 100:1
【Packing】: 25kg/paper drum
【Introduction】:...
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