Blueberry Powder2010-5-13
(info at lgberry dot com)
1. Specification: 4:1, 10:1, 20:1, etc., or we can supply other specifications according to the requirement of...
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Fructus Rubi P.E.2010-5-13
(info at lgberry dot com)
1. The Latin name: rubus idaeus
2. The test method: UV
3. The active ingredient: Anthocyanin,...
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Lonicera Caerulea Var. Edulis P.E.2010-5-13
(info at lgberry dot com)
1. The English name: sweetberry honeysuckle extract
2. The test method: UV
3. The specification: Anthocyanin. We can supply 5%...
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Wild Rose Extract2010-5-13
(info at lgberry dot com)
1. The active ingredient: saponins, and the content is up to above 25%.
2. The detection nethod:...
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Black Currant Extract2010-5-13
(info at lgberry dot com)
1. The Latin name: ribes nigrum
2. The test method: UV
3. The specification: Anthocyanin. We can...
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Lingonberry Extract2010-5-13
(info at lgberry dot com)
1. The test method: UV
2. The specification: Lingonberry extract are extracted by advanced...
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Elderberry Extract2010-5-13
(info at lgberry dot com)
1. The Latin name: Sambucus williamsii Hance
2. The test method: UV
2. Specification: Our usual...
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Red Raspberry Extract2010-5-13
(info at lgberry dot com)
1. The test method: UV
2. The specification: We can supply 5% Anthocyanin, 10% Anthocyanin, 15% Anthocyanin, 20% Anthocyanin, our...
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Sweetberry Anthocyanin2010-5-13
(info at lgberry dot com)
1. The test method: UV
2. The active ingredient: Anthocyanin
3. Specification: 5% Anthocyanin, 10% Anthocyanin, 15% Anthocyanin, 20%...
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Ribes Nigrum(Black Currant Anthocyanin)2010-5-13
(info at lgberry dot com)
1. The test method: UV
2. The active ingredient: Anthocyanin
3. Specification: 5% Anthocyanin, 10% Anthocyanin, 15% Anthocyanin, 20%...
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Elderberry Anthocyanin2010-5-13
(info at lgberry dot com)
1. The test method: UV
2. The active ingredient: Anthocyanin
3. The content of Anthocyanin is up to 35%. In addition, we have...
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Black Soybean Hull Extract (Black Bean Peel Extract)2010-5-13
(info at lgberry dot com)
1. The active ingredient: Anthocyanin
2. Specification: 5% Anthocyanin, 10% Anthocyanin, 15% Anthocyanin, 20% Anthocyanin, 25%...
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Oat P.E.2010-5-13
(info at lgberry dot com)
1. The active ingredient: avenacosides
2. The content of avenacosides up to 95%
3. Character: brown powder, oat...
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Grape Seed P.E.2010-5-13
(info at lgberry dot com)
1. Active ingredient: OPC.
2. Product specification: OPC 95%; Polyphenol 90%
3. Origin: It is root in the seed of Vitis vinifera L....
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Citrus Aurantium P.E.2010-5-13
(info at lgberry dot com)
1. The Alias: Citrus aurantium L.P.E.
2. The Latin name: Fructus aurantii Immaturus
3. The main...
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Capsaicin, Capsaicine2010-5-13
(info at lgberry dot com)
1. capsaicin, capsaicinoids is a kind of alkaloid, also named capsorubin, its ingredient...
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