crystalline powder
almost odorless
special taste and sour
CAS No. :56 -86-0
Molecular formula: C5H9NO4
Molecular Weight: 147.13
Assay: 99%
Appearance: white crystalline powder, almost odorless, has a special taste and sour. Soluble in water
Melting point: 189 ° C
224 degrees to 225 degrees decomposition.
Saturated aqueous solution of pH value of about 3.2.
Insoluble in water, the actual dissolved in ethanol and ether, easily soluble in formic acid. Solubility (g/100g water); 0.72 (20 degrees), 1.51 (40 degrees), 3.17 (60 degrees), 6.66 (80 degrees).
Uses: In food industry: used as a condiment, commodities such as MSG and MSG. Used for the generation of salts, nutritional supplements, flavor enhancer
Packing: 25 kg / cardboard drum