Chlorogenic acid
Honeysuckle extract
327-97-9
1 Chlorogenic acid 327-97-9 30--99% HPLC Honeysuckle extract

2 Swertiamarin 17388-39-5 30-98% HPLC Swertia extract

3 Lycopene 502-65-8 98%. HPLC Tomato extract

4 Ursolic acid 77-52-1 98% HPLC Privet extract

5 Chlorogenic acid 327-97-9 98% HPLC Eucommia leaf extract

6 Amygdalin 29883-15-6 98% HPLC Extracts of amygdalin

7 Resveratrol 501-36-0 98%, 99% HPLC Polygonum cuspidatum extract

8 TanshinoneⅡA 568-72-9 98% HPLC Salvia extract

9 Shikimic acid 138-59-0 98% HPLC Dry aniseed fruit P.E

10 Puerarin 3681-99-0 98% HPLC Pueraria Root P.E