Garlic Extract
100% natural herbal extract
apply in medicine and health food
Garlic Extract
Products name: Garlic Extract
Botanical name: Allium sativum
Common names: Clove Garlic, Da Suan, Rashona, Rustic's Treacle, Stinking Rose, Tricolor Garlic
Parts used: Bulbs.
Active Ingredients: Allicin
Cas No.: 539-86-6
Specification: Allicin 1%; 2%; 5%
Test Method: HPLC
Appearance: Clear yellow to light yellow Fine powder
Standard: GMP, Kosher, HALAL, ISO9001, HACCP.
Packaging:
1kg, 5kg, 10kg aluminum foil vacuum bag; or 20kg, 25kg Fiber Drum
Storage:
Store in cool dry place, avoid sunlight and high temperature.
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Main Functions:
With the effect of sterilization, inhibiting harmful germ and prevting disease;
Strengthening immunity, and promoting the healthy growth of birds, beasts and fishes;
Improving the quality of meat, milk and egg. Thus to improve food’s flavour;
Detoxicating, keeping health, and removing blood stasis
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Applications:
Applied in food field, it is mainly as a functional food additives used in cookie, bread, meat products and so on;
Applied in health product field, it is often made into capsule to lower blood pressure and blood-fat;
Applied in pharmaveutical field, it is mainly used in treating bacterial infection, gastroenteritis and cardiovascular diseases;
Applied in feed additive field, it is mainly used in feed additive for protecting the poultry, livestock and fishes against the disease.

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For detail, please email:
Mike Hu (Mr.)
Email: ycgsales03@yccreate.com
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