Red Clover Extract In Herbal Extract2013-2-3
Product Name: Red Clover Extract
Appanrance: Dark Brown Powder
CAS Number: 485-72-3
Molecular Formula: C16H12O4
Shelf life:2 years
Storage: Store in cool &...
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Resveratrol In Herbal Extract2013-2-3
Resveratrol
CAS No.: [501-36-0]
Molecular Formula: C14H12O3
Molecular Weight: 228.24
Specifications: >=99%(HPLC),single...
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Turmeric Extract In Herbal Extract2013-2-3
Turmeric Extract
Plant sources: Curcuma longa L. Turmeric
Latin name: Rhizoma Curcumae Longae
Part used: Rhizoma
Active ingredient: Curcumin,...
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Astragaloside Iv In Herbal Extract2013-2-3
Astragaloside IV
Plant origin: Root of Astragalus alexandrinus Boiss, Astragalus dissectu, Astragalus membranaceus (Fisch.)Bungede, Astragalus sieversianus...
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Ginsenoside In Herbal Extract2013-2-3
Ginsenoside
Product Name: Ginsenoside
Latin Name: Panax ginseng C.A. Mey.
Plant source: Gingsen
Active Ingredient: Total Ginsenosides
Specification: Total...
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Pine Bark Extract In Herbal Extract2013-2-3
English Name: Pine Bark Extract
Latin Name: Pinus Massoniana L.
Part of Plant Used: Bark
Source of Plant: China
Active Ingredients: Proanthocyanidins...
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Capsaicin In Herbal Extract2013-2-3
Chemical Name: Capsaicin
CAS Number: 404-86-4
Molecular Formula: C18H27NO3
Molecular Weight: 305.41
Purity: 10%-99%
Appearance: Off white...
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Citrus Aurantium Extract In Herbal Extract2013-2-3
Product Name: Citrus aurantium extract
Specification:10%,30%
Active Ingredients:synephrine
Package:Cardbord drums, with double aseptic food poly bags inside....
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Tribulus Terrestris P.E. In Herbal Extract2013-2-3
Tribulus Terrestris P.E.
Latin Name:Tribulus terrestris L.
Active Ingredient:Saponins
Part used:Seed
Appearance:Brown fine powder
Product...
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Black Bean Hull Extract In Herbal Extract2013-2-3
black bean hull extract
Black bean is the ripe seed of the herbaceous annual plant Glycine max (L.) Merr.. Black soybean is also named black soy, glycine max and...
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Black Currant Extract In Herbal Extract2013-2-3
Black currant extract
The Latin name: ribes nigrum
The test method: UV
The specification: Anthocyanin. We can supply 5% Anthocyanin, 10% Anthocyanin, 15%...
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Cinnamic Acid In Flavor And Fragrance2013-2-3
Cinnamic acid
CAS: 621-82-9
Molecular formula: C9H8O2
Molecular weight: 148.16
Appearance: White to light yellow crystal powder
Fragrance: Unique...
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Pine Bark Extract In Natural Extract2013-2-3
English Name: Pine Bark Extract
Latin Name: Pinus Massoniana L.
Part of Plant Used: Bark
Source of Plant: China
Active Ingredients: Proanthocyanidins...
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Solanesol In Natural Extract2013-2-2
Solanesol
CAS Number:13190-97-1
Molecular Formula:C45H74O
Molecular Weight:631.07
Density:0.889 g/cm3 ...
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Ginkgo Biloba P.E. In Natural Extract2013-2-2
Ginkgo biloba P.E.
Botanical name: Ginkgo Biloba L
Assay: Total Ginkgo flavone Glycosides
Total Terpene Lactone>6% (HPLC) (can provide CP2005, CP2002, USP,...
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