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Apple Polyphenols

Apple Polyphenols

Apple Polyphenols

Detailed Selling Lead Description
Apple polyphenols
plant extract
Latin Name: Malusdomesticasubsp,chinensisY.N.Li.Part used: Fruit
Appearance: Red-brown PowderSpecification:
Polyphenols 75%, 80%
Phloridzin 4%, 40%, 98%
Phloretin 70%, 90%, 98%
Main function: Polyphenols extracted from apples are also showing promise in treating male pattern baldness, improving skin disorders, and preventing allergic reactions. Apple polyphenol extracts have been shown to be 2 to 6 times more powerful then Vitamin C as antioxidants. Apple polyphenols are naturally occurring plant compounds that act as potent antioxidants. They protect cells against free radicals, reactive atoms that contribute to tissue damage in the body.