apple acid
CAS:97-67-6

Character:Colorless crystal.The melting point is 100 ℃, the relative density is 1.595 (20/4 ℃), the boiling point is about 140 ℃(decomposition).Soluble in water.1g the products can dissolve in 1.4ml alcohol, 1.7ml ether, 0.7ml methanol ,2.3ml isopropanol, almost insoluble in benzene.Has suitable sour.

Usage:It is an important nature organic acid. It is an ideal additive in foodstuff and is widely distributed in vegetable and fruit. It is used as an acid for acid drink, wine, fruit juice, soda water and various soft drinking, also as a color stabilizer and adjuster of acidity for fruit processing.

EINECS:202-601-5

MF:C4H6O5

MW:134.9

Assay:99%

Appearance:white crystal or crystal powder

Package:25kg/kraft-paper bag or as request

Payment:T/T, Westen Union,L/C at sight

Delivery:at least three days after payment