Herbal extract
plant extract
Marigold Flower Extract
Botanical Name: Calendula officinalis
Characteristic: Dark brown powder,internerted under heat,at 30℃ turns into paste and becomes into viscous liquid at 40℃ ,soluble in vegetavle oils and organic solvents like enthanol,hexane and acetone,insoluble in water,
Plant Part Used: Dried flowers,
Specifications: 5% 10% 20% Lutein
Action :
Marigold or calendula flower has long been used in topical applications and baths for a variety of health conditions. Culpepper wrote of how it strengthened the heart, and was useful for small pox and measles. He also mentioned how calendula instantly eased swelling when the juice of marigold leaves were used in combination with vinegar in a bath.
The herb's primary active compounds responsible for its anti-inflammatory action include triterpenoids and flavonoids. The anti-inflammatory, anti-viral, antiseptic, and astringent properties of calendula flower petals are supported by in vitro and animal studies. Studies also support its potential immune-stimulating and wound-healing actions.
Lutein widely used in food,cosmetic,tobacco,medicine and feed additive.
Packing: 25kg/paper drum, Two sealed plastic-bags inside.